ItalianMade

Wines

Appellations

Aleatico di Gradoli (DOC)

he only liqueur wine made in the region of Latium, Aleatico di Gradoli is produced in a limited area that includes the communes of Gradoli, Grotte di Castro, San Lorenzo Nuovo and Latera, situated along the northeastern shore of Lake Bolsena in the province of Viterbo.

The Aleatico variety was introduced into Italy from Greece in remote times and it found a highly favorable habitat first in Apulia, where it still makes an important contribution to the region's output of wines, and later in various restricted districts throughout the Italian peninsula. The vine yields small clusters with grapes of a vermilion color. Their skins are transparent but heavily covered with bloom, which gives the entire cluster an opaque black appearance.

The production area is enchanting from the standpoint of landscape but it is all too limited from the aspect of wine production. The Aleatico variety thrives within that zone, with its particular soil and microclimate, but it does not do well in surrounding districts. That factor has limited output to such an extent that it is extremely difficult to expand sales on many markets. And only knowledgeable connoisseurs are aware of the wine and its qualities.

    Appellation's
    Quality Info

    DOC Map
    Varieties
    Types

    Region of
    Production


    Latium
    Regional Wines
    Regional Foods

    

    Recommended
    Food Pairings

    AMARETTI
    BACI DI DAMA
    CROSTATA DI FRUTTA
    SFOGLIATELLA RICCIA
    TAGLIATELLE CON I FUNGHI
    TORTA DI SEMOLINA AL LIMONE

HOME

INTRO
REGIONS
FOODS
WINES
RECIPES
LIBRARY
GLOSSARY
QUIZ


  A Wine Primer
  Wine & Foods
  Quality Laws & Labels
  APPELLATIONS
  Vintage Charts


Useful Links
Contact Us
Search

TRADE home
© The Italian Trade Commission
33 E 67th Street, New York, NY 10065

This page was written by Stefano Milioni. Background image and most photos in this section courtesy of Giuliano Bugialli, all right reserved (see Copyright and Credits).