Podere dell Anselmo di Forconi Fabrizi

Fabrizio is continuing the viticultural tradition

of the Forconi family, who were already working their vineyards in
Montespertoli at the start of the 19th Century. The family farming of the property has maintained the typical Tuscan “podere” structure, implanting new vineyards of high density stock in order to obtain a lower yield per plant. The perfectly ripened grapes, harvested by hand, pass to the cellars where modern equipment and expertise complete the process of vinification and maturation aimed at exalting the typical characteristics of each variety. The results are wines with a distinctive bouquet, strictly
linked to the indigenous strains, and the scrupulous cultivation and oenological practices. The estatebottled wine is marketed direct, so as to control the entire cycle from vineplant to cork. All the cultivations
follow the methods of integrated agriculture.