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Understanding Italian Wine


Click to download 'Understanding Italian Wine' -- 500kb
© 1996

48 pages

PDF file; 500kb

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This comprehensive guide introduces the reader to the wonders of Italian wine, from the process of transforming grapes into wine, to evaluating wine, to the role that wine has on healthy living, offering detailed information on buying, storing, serving and classifying Italian wine. The booklet stresses the significance of monitoring the wines, such as tasting a single bottle from a group from time to time to test for maturity, or the importance for a wine cellar owner to establish preferences and choose wines from a variety of price ranges, essential elements to cultivating a fine cellar from a modest investment. The booklet also gives advice on how to enjoy the wine with food, Italian style, with suggested pairings.

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  Vinotizie - June 2003
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  Vini & Vini FLASH - February 2007
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  Vini & Vini - February 2008
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  Vini & Vini - April 2008
  Vini & Vini FLASH - June 2008
  Vini & Vini - August 2008
  Italian Salumi
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  Vini & Vini - January 2009
  Vini & Vini FLASH - March 2009
  Vini & Vini - May 2009
  Vini & VIni - July 2009


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